Snickers were my favourite chocolate bar before I went vegan. I changed my lifestyle because I wanted to feel better, first I went pork-free, then dairy-free, completely meat-free, fish free, and then I went fully vegan.
It is nice to know that I can recreate flavours I miss, and hopefully this will help someone on their journey 🙂
This cake was inspired by a recipe from Bianca Zapatka, a chocolate and peanut butter cake. I changed a couple of ingredients and marbled the buttercream. So check out her page for the recipe!
I swapped applesauce for banana puree, and since it was just for us, I baked half a cake. Stacking the two halves to create half a cake.
Snickers Style Peanut Butter & Chocolate Cake
Did you make this recipe? Share it with me on @notetoiris using the hashtag #notetoiris
